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The Bridge Between Farm And Table

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Spring Onions

Traditional

GROWING ACROSS AMERICA

  Phase 1  
  Phase 2  
  Phase 3  

Complete acquisitions of established food growers, processing and distribution facilities.  Capitalize on geographic growing advantages, processing plant immediacies, and speed-to-market distribution avenues,  Through the course of each phase, XeedFarms will integrate Vertical Farming Systems (VFS) and other agri-tech advances to maximize yield, sustainably.

Bee

Traditional Farming

Contemporary tactics maximize traditional farming techniques.  50% of the population relies on indigenous knowledge, traditional tools, and natural resources all married to long-held cultural beliefs.  Xeed Farms respects history, and helps the imagined idea become reality.

Spring Onions
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Traditional Farming

Contemporary tactics maximize traditional farming techniques.  50% of the population relies on indigenous knowledge, traditional tools, and natural resources all married to long-held cultural beliefs.  Xeed Farms respects history, and helps the imagined idea become reality.

Traditional Farming

Contemporary tactics maximize traditional farming techniques.  50% of the population relies on indigenous knowledge, traditional tools, and natural resources all married to long-held cultural beliefs.  Xeed Farms respects history, and helps the imagined idea become reality.

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Vertical

Controlled environment agriculture, the practice of growing crops in vertically stacked layers.  Optimizing plant growth and soilless farming techniques (aeroponics; hydroponics.  Meeting the demands of a growing population with limited land resources -  urban community collectives reimagined.

Traditional Farming

Contemporary tactics maximize traditional farming techniques.  50% of the population relies on indigenous knowledge, traditional tools, and natural resources all married to long-held cultural beliefs.  Xeed Farms respects history, and helps the imagined idea become reality.

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Aeroponic

Perhaps the most efficient of modern farming techniques - we perfect 'air culture' farming sustaining crop growth by delivering nutrient solutions through high-pressure device hardware (jets).  Multiple crop rotations are achieved easily and efficiently.

Traditional Farming

Contemporary tactics maximize traditional farming techniques.  50% of the population relies on indigenous knowledge, traditional tools, and natural resources all married to long-held cultural beliefs.  Xeed Farms respects history, and helps the imagined idea become reality.

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Processing

Essential to success is our ability to quickly and efficiently move product in and quickly move product out.  To make this happen we utilize cutting edge logistics tools, and maximize our proximity to existing infrastructure.  Strategically located in areas  with robust rail and highway systems;  and areas which are  home to the most traveled airports in the U.S. and the fastest-growing port in the nation (Port of Savannah) – product processing and transport  is seamless. 

Traditional Farming

Contemporary tactics maximize traditional farming techniques.  50% of the population relies on indigenous knowledge, traditional tools, and natural resources all married to long-held cultural beliefs.  Xeed Farms respects history, and helps the imagined idea become reality.

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Hydroponic

Growing plants without soil - formerly unheard of, now commonplace.  Seeing the water in the word, hydroponic farming is efficiency realized: economies of space and water consumption, with minimized risk of pest infestation, greater yield through more readily maturing crops.  We create  hyper-local food systems, putting farming in yesterday's empty lot.

Traditional Farming

Contemporary tactics maximize traditional farming techniques.  50% of the population relies on indigenous knowledge, traditional tools, and natural resources all married to long-held cultural beliefs.  Xeed Farms respects history, and helps the imagined idea become reality.

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Distribution

Our commitment: maintain optimal freshness while speeding product to consumers.  Our climate-controlled warehouses simulates optimal produce storage conditions during periods of transition. In our many facilities, the environment is regulated to meet the characteristic needs of each freshly picked fruit and vegetable before they continue on their distribution journey.  Every transport mode explored, and utilized in order to maintain optimal freshness.

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Primary to the XeedFarms ethos is water conservation.  Our sustainable growing practices are built around using only 10% of the water needed for traditional farming.

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Across the USA our indoor farms combine innovative technology with farming know how, using less to grow more.

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XeedFarms interest is fresh, clean vegetables - safely grown, safe to eat.  We do not rely on chemicals to make a harvest.  Our clean practices include relying on nature's providing crop/harvest protections.

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XeedFarms respects the practices that are at the core of many of the world's faith traditions - we ensure that our growing, harvesting, and distribution practices are universally accepted by the diversity of people who we serve.

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